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Red wines

Montepirolo

Awards

Montepirolo 99 – Grandi Esordi (93)
Montepirolo 00 – 3 Stelle (91)
Montepirolo 01 – Super Tre stelle (93)
Montepirolo 03 – Super Tre Stelle (95)
Montepirolo 04 – Super Tre Stelle (95)

Montepirolo 99 – 90
Montepirolo 01 – 93
Montepirolo 04 – 91
Montepirolo 05 – 90
Montepirolo 06 – 92
Montepirolo 07 – 92

Montepirolo 99 – 3 Bicchieri
Montepirolo 01 – 3 Bicchieri
Montepirolo 04 – 3 Bicchieri
Montepirolo 06 – 3 Bicchieri
Montepirolo 12i – 3 Bicchieri

Montepirolo 00 – 5 grappoli
Montepirolo 05 – 5 grappoli
Montepirolo 07 – 5 grappoli
Montepirolo 08 – 5 grappoli

With Montepirolo we wanted to challenge
ourselves with non-native vines, which are very
popular around the world, to show the ability
of our territory to express itself with character,
complexity and elegance

14,5% vol

Type:

Colli Di Rimini Cabernet Sauvignon DOC

Variety:

Cabernet sauvignon, merlot and cabernet franc

Harvest:

mid-September to late October, depending on the variety.

Yield:

60 q/ha

Alcoholic fermentation:

at controlled temperature with periodical racking
and long macerations.

Ageing:

12 months in first and second use barriques, followed by one year
ageing in bottles.

Organoleptic properties:

intense ruby red colour. The bouquet highlights
hints of blackcurrant, ripe blackberry, marjoram, bell pepper and
liquorice. The palate is strong and full-bodied with an excellent structure,
a prolonged and vital finish that comes from an excellent acid-tannin
combination. This is an opulent, full-bodied wine that is extremely
pleasant to drink, both when young and after long ageing.

Optimal serving temperature:

16° C

Number of bottles produced:

10.000 – 20.000

Formats available:

0,75 L - 1,5 L - 3L

Wine pairing:

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